Salads, Sides & Dips

Stuffed Peppers in Tomato Sauce – Making do with what you’ve got!

Cedar Planked Salmon with Ontario Ambrosia Apple Salsa

Quinoa with Kale, Cranberries & Hot Csabai Sausage

Shredded Brussels Sprouts with Pine Nuts & Double Smoked Bacon

Grilled Hasselback Potatoes

Grilled Corn and Tomato Salad

Grilled Guacamole

Three Easy Dips – Vegetable Grazing Board