Meatless
From hearty vegetable mains, salads or sides our curated collection offers a range of recipes.
- Grilled Peach & Tomato Crostini with Whipped Feta
- Spicy Vegetable Lasagna
- Air Fryer Asparagus wrapped in Prosciutto
- Homemade Four Cheese Ravioli
- Spring Pea & Asparagus Soup
- Spanakopita Stuffed Peppers
- Grilled Gochujang Mushrooms
- Hasselback Honeynut Squash and Apples (with a Hummus Dressing)
- Butternut Squash and Ginger Soup
- Apple Quinoa Bowl
- Pan Fried Gnocchi with Pesto
- Sous-Vide Beet Salad
- Buffalo Cauliflower Mac and Cheese
- Cremini Mushroom Tacos with Kale Slaw
- Beyond Meat Thai Meatball Bowl
- Rustic Vegetable Soup
- Vegetarian Cabbage Rolls (with a Holiday Inspired Filling)
- Roasted Garlic Hummus
- Roasted Cauliflower with Hummus Yogurt Dip
- Tomato Confit Toast
- Mediterranean Grilled Mushroom Salad
- Sous-Vide Carrots with Hummus
- The United Beyond Burger
- Dill Pickle Potato Salad
- Strawberry, Asparagus and Rhubarb Salad
- Grilled Asparagus Caprese (inspired) Salad
- Slow Cooker Spring Risotto
- Stir-Fried Black Rice with Fried Eggs & Parmesan Roasted Broccoli
- No Bake Shakshuka
- Wood-Fired Sweet Potato Casserole
- Herbs & Garlic Cheese Jalapeño Biscuits
- Roasted Butternut Squash, Cauliflower & Chickpea Curry
- Cherry Tomato-Lemon Spaghetti
- Field Roast Plant-Based Pepperoni Pizza
- Smoked Apple & Sage Sausage Tostadas with Apple Salsa & Chipotle-Lime Crema
- Korean Green Salad
- Red Thai Curry Peanut Sauce and Vegetables
- Spicy Shakshuka
- Apple & Cheese Board with Apple Salsa
- Creamy Cauliflower Pasta Bake
