Grilling in the Nook
We grill year round in our backyard ‘Nook’! In this category you will find a wide range of dishes and grilling tips for the seasoned grill master or someone who is just starting out.
- Grilled Ribeye Steaks with Asian-Inspired Sauce
- Spanish Style Steak
- Florentine-Style Steak
- Grilled Veggie Skewers
- Grilled Frenched Rack of Lamb
- Grilled Gochujang Mushrooms
- Rotisserie Honey Garlic Pork Roast
- Grilled Whole Red Snapper with Yellow Curry
- Spatchcock Turkey with Herb Butter
- BBQ Baby Back Ribs with Psychedelic Slaw
- Cedar Plank Sockeye Salmon
- (Stuffed) Chicken Breasts with Peach BBQ Sauce
- Ham Garlic Sausage with Pineapple Salsa Sliders
- Piri Piri Chicken Thighs
- Skillet Burgers with Chimichurri
- Grilled Jerk Shrimp with Peach-Mango Slaw
- Grilled Veal Chops with Cherry Jalapeño Sauce
- Grilled Romaine Caesar Salad
- Tequila-Lime BBQ Ribs
- Grilled Steak Sandwiches
- Beef Smokies (Elote-Style)
- Grilled Jambalaya
- Grilled Cuban Sandwich (Cubano)
- Grilled Bison Frenched Ribeye Steak
- Grilled Lobster with a Mango-Jalapeño Salsa
- Grilled Pork Chops with Honey Mustard Sauce
- Fried Egg Smash Burger
- Mexican Grilled Corn Salad
- Pollo Asado Tacos with a Baja Twist
- Rotisserie Boneless Leg of Lamb
- Spicy Maple Pork Tenderloins
- Grilled Flank Steak with Herb Sauce
- At Home Rotisserie Chicken (with Herbs)
- Mediterranean Grilled Mushroom Salad
- Turkey Burgers Stuffed with Stilton Cheese
- Filet Mignon (Reverse Sear)
- Beef Ribs with Salsa Verde
- Grilled Lemon-Oregano Chicken
- Thai Red Curry Beef Kabobs
- Mushroom, Pancetta and Asiago Burgers