Seafood
- Pan Fried Wild Vermilion Snapper (B-liner) with Green Curry
- Cast Iron Lobster Tails & Wild Shrimp
- Salmon Niçoise-Style Salad
- Gambas al Ajillo (Garlic Shrimp)
- Mussels & Shrimp in a Spicy Tomato Sauce
- Grilled Mixed Seafood Platter
- Spicy Linguine with Clams and Shrimp
- Cedar Planked Salmon with Ontario Ambrosia Apple Salsa
- Cedar Planked Salmon with a Ginger, Citrus, Sweet Chili Glaze
- Grilled Branzino with Jalapeño-Basil Vinaigrette
- Ontario Pork – Hot Italian Sausage Quick, Easy & Affordable Paella
- Cedar Plank Shrimp with Lemon-Lime Pesto
- Surf and Turf Platter
- Chimichurri Grilled Shrimp Lettuce Wraps
- Deviled Eggs with Shrimp
- Wild Caught Scallops with a Sweet Chili Glaze
- Pasta Puttanesca with Shrimp
- Baked Shrimp Tortilla Bites