Seafood
Explore the bountiful flavours of the ocean with an array of dishes featuring fresh and flavourful seafood, from succulent shrimp to decadent lobster, inspiring culinary adventures for seafood lovers of all kinds.
- Spicy Garlic Shrimp Pasta
- Muffin Tin Deviled Eggs
- Easy New England Clam Chowder
- Ora King Salmon with Spinach & Chow-Chow
- Yellow Curry with Shrimp & Mussels
- Grilled Whole Red Snapper with Yellow Curry
- Shrimp Wontons with Spicy Sauce
- Cedar Plank Sockeye Salmon
- Shrimp Sautéed in Garlic
- Tender Sous-Vide Octopus
- Grilled Jerk Shrimp with Peach-Mango Slaw
- Savory Dutch Baby with Smoked Salmon
- Pan Seared Blackened Salmon
- Grilled Jambalaya
- Garlic Butter Shrimp and Steak
- Grilled Lobster with a Mango-Jalapeño Salsa
- Blackened Salmon Sliders with Rainbow Slaw
- Risotto with Lobster
- Spicy Shrimp Noodle Bowl
- Shrimp & Corn Chowder
- Marinated Squid Salad
- Clementine Shrimp
- Wild Caught Snow Crab Legs with Spicy Mustard Dip
- Colossal Shrimp in a Spicy Sauce
- Sous-Vide Colossal Shrimp Cocktail
- Crockpot Slow Cooker Shrimp Boil
- Niçoise Salad with Salmon
- Sweet Chili Shrimp and Noodle Stir Fry
- Mussels in Spicy Tomato Broth (with Squid and Sausage)
- Niçoise Inspired Salad with Wild Sockeye Salmon
- Red Thai Curry Mussels
- Sizzling Shrimp Fajitas
- Wild Argentinian Shrimp Pesto Pasta Salad
- Grilled Lobster Mac and Cheese
- Sweet and Spicy Grilled Shrimp Skewers
- Crisp Spring Salad with Grilled Wild Shrimp & Olives
- Grilled Paella Mixta (Mixed Paella with seafood, poultry & wine)
- Spicy Mussels and Shrimp “Soup”
- Linguine and Clams (Linguine alle Vongole)
- Cioppino (Fisherman’s Stew)