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    Home » Mains

    Mains

    • A top down image of a colourful tray with burgers, grape jam, blue grapes, tomatoes, chips and condiments.
      Chicken Coq au Vin Blanc
    • A top down image of a colourful tray with burgers, grape jam, blue grapes, tomatoes, chips and condiments.
      Turkey Burgers Stuffed with Stilton Cheese
    • A skillet of hash browns and eggs with other vegetables.
      Southwestern Skillet Hash
    • A perfectly cooked filet Mignon slices and fanned on a plate with asparagus, carrots and potatoes.
      Filet Mignon (Reverse Sear) Step-by-Step Guide
    • Grilled beef ribs with a green salsa. Served with grilled garlic toast and a Caprese salad.
      Beef Ribs with Salsa Verde
    • Two crockpots, both filled with a shrimp bowl. Once crockpot is a mini that is portable.
      Crockpot Slow Cooker Shrimp Boil
    • Four grilled and charred chicken breasts with charred lemon slices and served with a tomato salad.
      Grilled Lemon-Oregano Chicken
    • Four grilled beef skewers with alternating pieces of mango, peppers and onions on a board with a bowl of Thai curry sauce and a bowl of rice on a wooden board.
      Thai Red Curry Beef Kabobs
    • A loaded mushroom, Pancetta and Asiago Burger with lettuce on a sesame seed bun.
      Mushroom, Pancetta and Asiago Burgers
    • A top down view of poutine with meatballs. A red and white check snack bowl if filled with potato wedges and cheese curds covered in gravy and meatballs.
      Slow Cooker Poutine With Meatballs
    • A colourful strawberry, asparagus and rhubarb salad. Dressing is getting poured over it.
      Strawberry, Asparagus and Rhubarb Salad
    • Three pork chops served on polenta with an apple slaw.
      Pork Chops & Apple Slaw (with Creamy Polenta)
    • Four colourful grilled chicken and vegetable skewers served with pita.
      Grilled Chicken Skewers
    • A bowl of Fiesta Chicken Chili in a small portable crockpot.
      Fiesta Chicken Chili
    • A close-up image of a stack of smokies with all the fixings.
      Sizzlin’ Smokies with Kimchi, Pickled Veggies & Crispy Shallots
    • An oval platter with grilled asparagus 'rafts' topped with roasted tomatoes, mozzarella, basil and balsamic vinegar. This platter is surrounded by a platted portion and more ingredients.
      Grilled Asparagus Caprese (inspired) Salad
    • Two bowls of pea and asparagus risotto finished with basil, Parmesan and lemon.
      Slow Cooker Spring Risotto
    • A side shot of a golden turkey getting baked in the roaster.
      Herb Roasted Turkey
    • A serving of a stir-fried black rice with broccoli and a fried egg.
      Stir-Fried Black Rice with Fried Eggs & Parmesan Roasted Broccoli
    • A platter of Charred Green Onion-Jalapeno-Lemon Lamb Chops with sauce, grilled onions and lemons.
      Charred Green Onion-Jalapeno-Lemon Lamb Chops
    • A large platter of a Niçoise Salad with Salmon. Five pieces of salmon are centered in the platter and are surrounded by various vegetables, eggs and pickles.
      Niçoise Salad with Salmon
    • An oval platter with six individual ground beef wellingtons, a bowl of marsala mushroom sauce, potatoes and green beans.
      Individual Ground Beef Wellington Recipe
    • A domed and swirled tornado omelette (Omurice) over a pile of rice (not shown) with sauce and toppings on the base.
      Tornado Omelette (Omurice) with Sriracha Ketchup
    • A platter of Loaded Hummus with Air Fryer Harissa Sausage Balls with a selection of fresh and pickled vegetables and herbs.
      Loaded Hummus with Air Fryer Harissa Sausage Balls
    • A bagel bake skillet bake with a piece removed and on a plate.
      Everything Bagel Bake
    • Four sweet potato boats with a cooked egg and vegetables.
      Mexican Inspired Eggs in Sweet Potato Boats
    • An apple, leek, bacon quiche with apple slices around the perimeter and garnished with mircogreens.
      Apple, Leek & Bacon Quiche
    • Crustless Quiche with Bacon, Mushrooms & Jalapenos served in two mini pie dishes.
      Crustless Quiche with Bacon, Mushrooms & Jalapeños
    • Baked Harissa Spiced Chicken in a pan.
      Baked Harissa Spiced Chicken
    • A sheet pan with a grilled pesto spatchcocked chicken, charred broccolini, grilled peppers & onions and fried pierogi with onions.
      Cashew Pesto Grilled Chicken
    • A platter of charred chicken drumsticks with a bowl of Peruvian sauce and limes.
      Peruvian Chicken Drumsticks with Spicy Green Sauce
    • A pot of spicy Italian sausage ragu with pappardelle pasta.
      Spicy Italian Sausage Ragù with Pappardelle
    • A sheet pan with roasted apples, fennel, onions and sausages.
      Sheet Pan Apples, Fennel and Hot Sausages
    • A top down image of a wok with a shrimp and noodle stirfry. An Asian themed table setting surround the wok.
      Sweet Chili Shrimp and Noodle Stir Fry 
    • Air Fryer Chicken with Buttermilk Waffles plated with coleslaw
      Air Fryer Chicken with Buttermilk Waffles
    • This image shows two bowls of ramen and how all the ingredients are placed in the bowl.
      Healthy Ramen Bowls
    • A top down image of a no bake shakshuka with four eggs in a skillet on a table ready to be served.
      No Bake Shakshuka
    • A top-down image of a colourful winter Cobb salad.
      Winter Cobb Salad with Maple-Dijon Dressing
    • A top down image of large pot of mussels and squid in a tomato broth. A portion is being spooned out into a bowl.
      Mussels in Spicy Tomato Broth (with Squid and Sausage)
    • An image of a baked ham in a cast iron skillet with a pineapple on top. There is also winter salad, more baked pineapples, a carving knife set and holiday sprigs on the table.
      Wood-Fired Baked Ham with Brown Sugar Glaze

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    Zimmy's Nook bio

    Hi, I’m James (aka Zimmy), a home chef who loves to grill year-round. In partnership with my wife Elaine, we work with and passionately promote the stories of local farmers, food producers/purveyors, as well as the products of companies who share our passion for quality, innovation and design.

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