• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Zimmy's Nook
  • Home
  • Recipes
  • About Us
  • Contact Us
  • Zimmy’s Blog
  • Services
menu icon
go to homepage
  • Home
  • Recipes
  • About Us
  • Contact Us
  • Zimmy’s Blog
  • Services
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Home
    • Recipes
    • About Us
    • Contact Us
    • Zimmy’s Blog
    • Services
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • Twitter
    • YouTube
  • ×
    Home

    Breakfast & Brunch

    Welcome to our Breakfast & Brunch recipe collection! Here you will find a curated collection of our favourite morning and brunch recipes. Explore easy, budget-friendly, and quick recipes to kickstart your day with healthy, vegetarian, and family-friendly options. From tasty Buttermilk Waffles to nutritious No Bake Shakshuka, find the perfect recipes to brighten your mornings!

    • Sheet pan eggs cut into squares, served with prosciutto slices, bagels, arugula, and berries.
      Sheet Pan Eggs with Olive Oil and Ricotta Cream
    • Gingerbread French Toast with Apple Cranberry Compote served with fresh berries and bacon. Topped with whipped cream and dusted with icing sugar.
      Gingerbread French Toast with Apple Cranberry Compote
    • A Cherry Tomato & Broccolini Shakshuka with four eggs.
      Cherry Tomato & Broccolini Shakshuka
    • Two plates, each with two huevos rancheros tostadas and pieces of corn.
      Easy Huevos Rancheros Tostadas with Chunky Salsa
    • A serving of summer vegetable shakshuka with a baked egg and feta in a bowl.
      Summer Vegetable Shakshuka with Za’atar & Feta
    • Two Korean Street Toast breakfast sandwiches with colourful ingredients.
      Korean Street Toast Recipe with Gochujang, Ham & Avocado
    • Four stacks of Lemon Dill Pancakes with Smoked Salmon and Mango Chutney on an outdoor griddle.
      Lemon Dill Pancakes with Smoked Salmon and Mango Chutney 
    • A green goddess quiche with zucchini & Feta with a piece taken out and served with a tomato salad.
      Green Goddess Quiche with Zucchini & Feta 
    • A sheet pan with puff pastry breakfast tart along with a plated tart.
      Puff Pastry Breakfast Tarts with Pesto, Prosciutto & Feta
    • Two plates, each with a split lobster and eggs served with bacon and homefries.
      Lobster and Eggs
    • A close up of a individual shakshuka with shrimp and an egg.
      Shrimp Shakshuka
    • A confit egg yolk dripping down a mound of Japanese Shrimp & Egg Fried Rice.
      Japanese Shrimp & Egg Fried Rice (Chahan)
    • A slice of Air Fryer (Peach) Coffee Cake getting drizzled with icing with the cake in the background.
      Air Fryer Peach Coffee Cake
    • A savory Dutch baby pancake with four fried eggs, proscuitto, burratta and fresh basil.
      Savory Dutch Baby Pancake
    • Serve the challah french toast warm with a heaping spoonful of the macerated fruit, a dollop of whipped cream, chopped pistachios, a drizzle of maple syrup and a few mint leaves.
      Challah French Toast with Mascarpone and Berries
    • Two croissant eggs Benedict garnished with pepper and chopped chives.
      Croissant Eggs Benedict
    • A savoury make ahead croissant breakfast casserole.
      Make Ahead Croissant Breakfast Casserole
    • Three Kimchi Potato Pancakes in a skillet.
      Kimchi Potato Pancakes
    • A Savory Dutch Baby with Smoked salmon cream cheese, capers, pickled onions, cucumber, fresh herbs, everything bagel seasoning and edible flowers.
      Savory Dutch Baby with Smoked Salmon
    • A plate of Parmesan Smashed Potatoes and Eggs with roasted broccoli, shishitos, long red chilies, a crispy slice of bacon and marinated red onions.
      Parmesan Smashed Potatoes and Eggs
    • Two chilaquiles breakfast bowls with a sunny side up egg and other colourful toppings.
      Chilaquiles with Eggs
    • Savoury French Toast Casserole served with fresh fruit for Easter brunch.
      Savoury French Toast Casserole
    • An heirloom tomato & pearl onion quiche with a slice removed and served with a fresh tomato salad.
      Heirloom Tomato & Pearl Onion Quiche
    • Cheesy Bacon & Egg Salad Crispy Tacos
      Cheesy Bacon & Egg Salad Crispy Tacos
    • An easy and colourful one sheet pan meal that is packed with veggies, eggs and kielbasa.
      Kielbasa and Eggs Sheet Pan Meal
    • An oval platter with a Fall Harvest Salad with Apple Cider Vinaigrette consisting of boiled eggs, hasselback squash, apple slices and kale. Surrounded by sunflowers, dishes, glasses with apple cider and other salad toppings.
      Fall Harvest Salad with Apple Cider Vinaigrette
    • A retangular baking dish with a savoury bread pudding served with gravy and cranberries.
      Savoury Bread Pudding with Apples & Kale
    • A skillet of hash browns and eggs with other vegetables.
      Southwestern Skillet Hash
    • A serving of a stir-fried black rice with broccoli and a fried egg.
      Stir-Fried Black Rice with Fried Eggs & Parmesan Roasted Broccoli
    • A domed and swirled tornado omelette (Omurice) over a pile of rice (not shown) with sauce and toppings on the base.
      Tornado Omelette (Omurice) with Sriracha Ketchup
    • A bagel bake skillet bake with a piece removed and on a plate.
      Everything Bagel Bake
    • Four sweet potato boats with a cooked egg and vegetables.
      Mexican Inspired Eggs in Sweet Potato Boats
    • An apple, leek, bacon quiche with apple slices around the perimeter and garnished with mircogreens.
      Apple, Leek & Bacon Quiche
    • Crustless Quiche with Bacon, Mushrooms & Jalapenos served in two mini pie dishes.
      Crustless Quiche with Bacon, Mushrooms & Jalapeños
    • A large stack of two ingredient banana pancakes with bananas and nuts on the top with syrup.
      Two-Ingredient Banana Pancakes
    • A top down image of two place settings of Eggs Benedict on Potato Pancakes
      Eggs Benedict on Potato Pancakes
    • Air Fryer Chicken with Buttermilk Waffles plated with coleslaw
      Air Fryer Chicken with Buttermilk Waffles
    • Buttermilk waffles served with fresh berries, cara cara oranges, thick-cut bacon, fried eggs and local maple syrup.
      Buttermilk Waffles
    • A top down image of a no bake shakshuka with four eggs in a skillet on a table ready to be served.
      No Bake Shakshuka
    • Six pieces of toast, all with three different toppings.
      Sourdough Toasts

    Posts pagination

    1 2 Next page

    Primary Sidebar

    Zimmy's Nook bio

    Hi, I’m James (aka Zimmy), a home chef who loves to grill year-round. In partnership with my wife Elaine, we work with and passionately promote the stories of local farmers, food producers/purveyors, as well as the products of companies who share our passion for quality, innovation and design.

    More about us →

    Grilling in the Nook 🔥

    • A platter with a butterflied grilled shrimp salad with grilled veggies, and served with a Lemon-Dijon Dressing.
      Butterflied Grilled Shrimp Salad with Lemon-Dijon Dressing
    • Four grilled veal chops on a platter served family style.
      Easy Grilled Veal Chops with Dijon Caper Lemon Butter
    • A skillet with sticky chicken thighs and lime slices.
      Sticky Rum Glazed Chicken Thighs (Grill or Stove)
    • Two bowls and a pot of Caribbean Baked Beans with Jerk-Spiced Pork Shoulder. Served with pineapple, naan and lime wedges.
      Caribbean Baked Beans with Jerk-Spiced Pork Shoulder 
    See more Grilling in the Nook →

    Follow us!

    Join our mailing list

    Hestan Culinary – Save 20% off use code: ZIMMY20

    Hestan Culinary - Shop Now
    Click the image to shop. *Discount not available during promotional periods.

    Ooni

    Ooni Koda 16
    Ooni Koda 16

    Footer

    ↑ back to top

    About

    • Privacy Policy

    JOIN OUR MAILING LIST

    Contact

    • Contact
    • Services

    As an Amazon, Hestan Culinary and Ooni Affiliate I earn from qualifying purchases.

    Copyright © 2023 Zimmy's Nook