Mains
- Fiesta Chicken Chili
- Sizzlin’ Smokies with Kimchi, Pickled Veggies & Crispy Shallots
- Grilled Asparagus Caprese (inspired) Salad
- Slow Cooker Spring Risotto
- Herb Roasted Turkey
- Stir-Fried Black Rice with Fried Eggs & Parmesan Roasted Broccoli
- Charred Green Onion-Jalapeno-Lemon Lamb Chops
- Niçoise Salad with Oven Roasted Coho Salmon
- Individual Ground Beef Wellingtons
- Tornado Omelette (Omurice) with Sriracha Ketchup
- Loaded Hummus with Air Fryer Harissa Sausage Balls
- Everything Bagel Bake
- Mexican Inspired Eggs in Sweet Potato Boats
- Apple, Leek & Bacon Quiche
- Crustless Quiche with Bacon, Mushrooms & Jalapeños
- Baked Harissa Spiced Chicken
- Cashew Pesto Grilled Chicken
- Peruvian Chicken Drumsticks with Spicy Green Sauce
- Spicy Bolognese
- Sheet Pan Apples, Fennel and Hot Sausages
- Sweet Chili Shrimp and Noodle Stir Fry
- Air Fryer Chicken with Buttermilk Waffles
- Healthy Ramen Bowls
- No Bake Shakshuka
- Winter Cobb Salad
- Mussels & Squid in a Spicy Tomato-Sausage Broth
- Wood-Fired Baked Ham with Brown Sugar Glaze
- Grilled T-Bone with Garlic-Herb Oil
- Pressure Cooker Veal Shanks with Mushrooms & Gravy
- Lemon-Rosemary Chicken Pizza
- Sweet & Sour Pork, with Pineapple Stir-Fry
- Wood-Fired Turkey Breasts with Ginger-Jalapeño-Cranberry Sauce
- Stuffed Beef Roast with Mushroom Gravy
- Beer Braised Onion & Steak Galette
- Spanish Lettuce Wraps
- Roasted Butternut Squash, Cauliflower & Chickpea Curry
- Turkish Inspired Eggs (Çılbır)
- Niçoise Inspired Salad with Wild Sockeye Salmon
- Mexican Inspired Corn Chowder
- Ontario Pear & Prosciutto Naan-Pizza
